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posted: Sep 13, 2017
* Cook *
Male; College level / graduate of HRM course or High school graduate / Vocational course with equivalent experience and trainings or with NCII Certificate; At least one(1) year experience as cook preferably Filipino cuisine; Willing to work on shifting schedule; Trustworthy; with good attitude towards work.
* Service Crew *
Male / Female; At least 5’2†in height for Female and 5’4†in height for Male; With pleasing personality; College level / College graduate of any course or High school graduate; With good communication skills and customer service oriented; Willing to work on shifting schedule.
* Grillman *
Male; College level / High school graduate; At least six(6) months experience as grillman preferably in a restaurant; Willing to work on shifting schedule; With good attitude towards work.
Closing Date: October 12, 2017
Examination / Interview: To Be Announced
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