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Dinning Personnel
HOTSHOTS BURGER SUBIC CORP.
posted: Jun 14, 2017
Female; At least 5’2†in height; At least 2nd year college level of BS in Hotel & Restaurant Management/ Hospitality Management or Tourism Management, or graduate of Associate in HRM; Must be able to speak clearly and listen attentively to guest, other employees and superiors; Must be able to read and/or follow written and verbal instructions; with pleasant attitude towards work.
Closing Date: June 22, 2017
Examination / Interview: To Be Announced
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