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various positions
SUBIC DUTY FREE SHOP, INC. (MEAT PLUS)
posted: May 17, 2017
* Head Cook *
Highly experience as Kitchen Supervisor in a Semi Fine Dining Restaurant; With Culinary experience or course is an advantage; Can handle pressure and self-motivated.
* Host / Receptionist *
With experience as a Host / Receptionist in a Resto; With pleasing personality; College level or Vocational course graduate; Willing to be assigned in other branches of Subic Duty Free Shop Inc.
Closing Date: May 31, 2017
Examination / Interview: To Be Announced
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