|
posted: Jan 03, 2017
* Line Cooks (Fryman / Saute / Grill) *
Male; With knowledge in cooking; Experience is an advantage.
* Receptionist *
Female; At least 5’5†in height; With pleasing personality; High school or College graduate; Experience is an advantage.
* Dining Crew *
Male / Female; At least 5’5†in height; With pleasing personality; High school graduate or College graduate.
* Food Dispatcher *
Female; With knowledge in food dispatching, preferably with experience.
* Steward (Dishwasher) *
Male; At least high school graduate; Experience is an advantage.
* Office Clerk *
Female; With pleasing personality; At least 2 years course graduate; With knowledge in computer and other related job; Can work with minimal supervision;.
At least high school graduate; Experience is an advantage.
Closing Date: February 20, 2017
Examination / Interview: To Be Announced
SBMA FB Page SBMA LinkedIn @SBMA_Subic Bay
Subic Bay Metropolitan Authority All Rights Reserved. Bldg. 229 Waterfront Road, Subic Bay Freeport Zone, Philippines.
Voice: +6347 252 4000 Fax: +6347 252 4185 | Terms of Use | Sitemap
![]() ISO Certified - DQS |
![]() Transparency Seal |
![]() Freedom of Information |