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various positions
GOURMET GARAGE (OMNIVORES INC.)
posted: Aug 22, 2016
* Kitchen Staff *
Male; 5’4†in height; Candidate must be at least College level of any Hotel Restaurant; Management / Services / Food Technology courses; Knowledge in culinary is an advantage; With at least 1 year working experience with the same field; Flexible and can do multi-tasking; Possesses good working attitude, fast learner and hardworking.
* Dining Attendant *
Male; 5’4†in height; Candidate must be at least College level of any Hotel Restaurant; Management / Services / Food Technology courses; Knowledge in culinary is an advantage; With at least 1 year working experience with the same field; With pleasing personality; With good communication skills; Customer service oriented; Flexible and can do multi-tasking; Possesses good working attitude, fast learner and hardworking.
Closing Date: August 31, 2016
Examination / Interview: To Be Announced
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