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Various
SUBIC INTERNATIONAL HOTEL CORPORATION
posted: Jun 21, 2016
* Waiter *
Male; 20 to 29 years old; At least 5’7†in height; With pleasing personality; High school graduate or College level; With or without experience; Willing to be trained; Can work well under pressure.
* Steward *
Male; 22 to 30 years old; At least high school graduate; With or without work experience; Must be physically and mentally fit.
Closing Date: June 29, 2016 Examination / Interview: To Be Announced
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