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Various
SUBIC BAY FOOD & FUN, INC.
posted: Jun 02, 2016
* Dishwasher *
18 to 26 years old; Any College level education or Vocational course; Can lift heavy objects; Must be willing to learn; Can withstand work pressures; Must be physically and mentally fit.
* Waiter *
18 to 26 years old; Any College level education or Vocational course; Experience in Sales an advantage; Must be friendly, courteous, cheerful and a team player; With active listening and effective communication skills, both in Filipino and English languages; Willing to learn; Can withstand work pressures; Must be physically and mentally fit; Must pass examination and interview.
* Bartender *
18 – 26 years old; NCII OR Vocational Diploma in Bartending an advantage; Active listening and effective communication skills in both Filipino and English; Can withstand work pressure; Willing to learn new information; Physically and mentally fit; Can work for long duration of time; Friendly, courteous, cheerful.
Closing Date: June 13, 2016 Examination / Interview: To Be Announced
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