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Korean Cook
FOD CORPORATION (VISTA MARINA HOTEL & RESORT)
posted: May 10, 2016
Male; Not more than 35 years old; At least College level or College graduate or its equivalent experience or attended school of Culinary Arts of at least 6 months; With at least 2 years of solid experience as Korean Cook; Must be honest, dependable, responsible, industrious, adaptive and smart; Must be proficient in oral and written English; Has excellent physical health; Can effectively relate with people.
Closing Date: May 31, 2016 Examination / Interview: To Be Announced
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