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Butcher / Cutter
SUBIC BERRINGER HOTEL & RESORTS INC.
posted: Apr 14, 2016
Male; 24 – 40 years old; Maintains high standard of personal cleanliness; with 1 – 2 years experience in related field; Must be willing to work on shifting schedules; Knowledge in cutting, boning and trimming meat; Must possess good hand-eye coordination.
Closing Date: April 29, 2016 Examination / Interview: To Be Announced
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