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F & B Manager
SUBIC BERRINGER HOTEL & RESORTS INC.
posted: Apr 14, 2016
Minimum of 2 years experience as F & B Manager; Manages day to day operation of F & B; Excellent knowledge of food and beverage products; Must have typing skills, Windows XP, Word, Excel and Outlook, Stock control System, POS System; Strong organizational skills; Ability to work with flexible work schedule; Team player and a dynamic leader; Highly motivated and able to to motivate others; Trains, evaluates and schedules team members to include, order takers, servers, banquet servers and mini bar attendants; Must be able to check cost control reports.
Closing Date: April 29, 2016 Examination / Interview: To Be Announced
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