|
|
various positions
DLA LEISURE INTERNATIONAL MANAGEMENT INC.
posted: Jan 15, 2016
* Kitchen Helper *
College level; With 2 – 3 years experience in the related field; Flexible; Able to work under pressure.
* Cook *
With 2 – 3 years experience in the related field; Flexible; Able to work under pressure; Knows about different Cuisine; Proven cooking experience; Excellent understanding of various cooking method, ingredients, equipment and procedures; Accuracy and speed in executing assigned tasks.
* Waiter / Waitress *
Male / Female; With pleasing personality; With 2 – 3 years experience in the related field; Flexible; Able to work under pressure; Excellent in communication skills.
* Dishwasher *
Male; With 2 – 3 years experience in the related field; Flexible.
* Baker *
Male; With 2 – 3 years experience in the related field; Flexible; Strong work ethic.
Closing Date: January 25, 2016 Examination / Interview: To Be Announced
RSSExternal Links
E-Billing & Payment System | Official Gazette of PH | BCDA | Clark | Clark is it | Subic Bay Freeport Chamber of Commerce | DMIA | Subic Bay HATS Visitors Board | FIRBSBMA FB Page SBMA LinkedIn @SBMA_Subic Bay
Subic Bay Metropolitan Authority All Rights Reserved. Bldg. 229 Waterfront Road, Subic Bay Freeport Zone, Philippines.
Voice: +6347 252 4000 Fax: +6347 252 4185 | Terms of Use | Sitemap
ISO Certified - DQS |
Transparency Seal |
Freedom of Information |
||