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posted: Oct 26, 2015
Male; 30 – 40 years old; Graduate of Hotel & Restaurant Management or any related course; At least 4 years work experience; With strong personality; Computer literate; Knowledge in Housekeeping procedure and Inventory; With good moral character; Can communicate well; Can handle pressure; Can work on a shifting schedule.
Closing Date: November 06, 2015 Examination / Interview: To Be Announced
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