|
posted: Jul 31, 2015
Female, 18 to 26 years old; Must be college graduate; With vocational diploma or short-course certificate in Pastry is an advantage; With at least 1 year experience in commercial kitchen/ bakery; With artistic inclination is an advantage; Must be willing to learn; Able to withstand work pressures; Must be physically and mentally fit; Willing to work on extended hours.
Closing Date: August 11, 2015 Examination / Interview: To Be Announced
SBMA FB Page SBMA LinkedIn @SBMA_Subic Bay
Subic Bay Metropolitan Authority All Rights Reserved. Bldg. 229 Waterfront Road, Subic Bay Freeport Zone, Philippines.
Voice: +6347 252 4000 Fax: +6347 252 4185 | Terms of Use | Sitemap
![]() ISO Certified - DQS |
![]() Transparency Seal |
![]() Freedom of Information |