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posted: Jun 24, 2015
Male, not more than 35 years old; At least 5’5†in height; At least college level; With at least 1 year experience in similar role; Must be knowledgeable with F&B items and background in F&B operations; Must be hardworking, flexible, energetic, cost conscious and personable; Willing to work on extended hours.
Closing Date: June 30, 2015 Examination / Interview: To Be Announced
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