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various positions
GERRY’S GRILL (Harbor Point)
posted: Oct 18, 2017
* Dining Crew *
Male / Female; At least 5’5†in height; With pleasing personality; High school graduate / college graduate / college level; Experience is an advantage.
* Saute Cook / Grillman / Fry Cook) *
Preferably Male; With knowledge in cooking; Experience is an advantage; High school graduate / College level or College graduate; Ensure all work adhere to recipes and menu of restaurant.
* Steward *
Preferably Male; At least high school graduate / College level; Experience is an advantage.
Closing Date: November 17, 2017
Examination / Interview: To Be Announced
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