|
|
Butcher / Cutter
SUBIC BERRINGER HOTEL & RESORTS INC.
posted: Apr 14, 2016
Male; 24 – 40 years old; Maintains high standard of personal cleanliness; with 1 – 2 years experience in related field; Must be willing to work on shifting schedules; Knowledge in cutting, boning and trimming meat; Must possess good hand-eye coordination.
Closing Date: April 29, 2016 Examination / Interview: To Be Announced
RSSExternal Links
E-Billing & Payment System | Official Gazette of PH | BCDA | Clark | Clark is it | Subic Bay Freeport Chamber of Commerce | DMIA | Subic Bay HATS Visitors Board | FIRBSubic Bay Metropolitan Authority. All Rights Reserved. Bldg. 229 Waterfront Road, Subic Bay Freeport Zone, Philippines.
Voice: +6347 252 4000 Fax: +6347 252 4185 | Terms of Use | Sitemap
ISO Certified - DQS |
Transparency Seal |
Freedom of Information |
||